 | One cannot think well, love well, sleep well, if one hasn't eaten well - Virginia Wolf At Oyster Bar & Grill, eating well is a family affair. Siblings Marco and Ben bring over 30 years of experience in Italian kitchens to the table, while fellow chef Marcello De Rosa was voted one of the 100 Best Italian Chefs in 1996. The result? Hearty home-style Italian cooking that reflects the passion these men have for their cuisine, served in a laidback atmosphere bathed in blue light and bursting with the scent of jet fresh seafood. There’s even a guitarist to serenade your song requests! For HK$158 (not including service charge) you can enjoy the all-you-can-eat buffet plus one main course from the menu below. The buffet features 10 salads, Pacific Rock oysters imported twice daily by air, a Parma ham station where aged ham is cut straight off the leg, a soup station, selection of pizzas and a marvellous dessert counter. Try all the delicious dishes and round it off with a delightful main course featuring meat, seafood and pasta options. Semi-Buffet – all you can eat - Salads – Caprese, Caesar, Tuna, Potato, Duck Breast and more
- Oysters – Pacific Rock oysters, imported twice daily for freshness
- Charcuterie - Aged Parma ham station
- Soup - Vegetable soup and crème soup
- Pizza – selection of freshly-baked, home-made pizzas
- Dessert – Tiramisu, New York cheesecake, chocolate mousse, assorted pastries
Main Courses – choose one - Argentina Angus tenderloin steak with goose liver sauce
- Argentina prime rib steak with goose liver sauce
- Burgundy stew beef in red wine sauce
- Veal Milanese
- New Zealand lamb chop with homemade gnocchi
- Goose liver stuffed duck breast
- American black pork loin steak
- Chilean seabass “Al Cartoccio” (special Italian style)
- Homemade ravioli with truffle sauce
- Smoked salmon capellini
| | | |  | $488
Price | 68%
Discount | $330
Savings | | Company Info
Oyster Bar & Grill
2/F & 3/F, QRE Plaza, 202 Queen’s Road East, Wanchai, Hong Kong
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68% off Oyster Bar & Grill 
