A fierce explosion of aromas and flavours awaits you…
Hong Kong’s cold and dry winter got you yearning for coconut water on the exotic beaches of Phuket? Step into Koh Thai, situated at the hip and happening Wyndham Street, for a delightful culinary journey to Thailand and back. This funky resto-lounge with its swanky yet causal ambience, promises to tickle your taste buds and stimulate your palette with a wide variety of authentic dishes, each distinct with unique flavours and fragrances.
Beginning with starters, Koh Thai's Set Dinner Menu offers choices ranging from the traditional Tom Yum Kung (Thailand’s famous spicy soup) to the exciting Larb Noo/Muer/Gai (succulent minced meat infused with exotic herbs and spices). The mains boast a diverse range of Thai delicacies such as Pad Khapro Moo (signature Thai dish of ground pork with chili and basil) and Gaeng Kiew Wan Gai (traditional green curry, flavoured with the choicest meat and vegetables, spiced to your preference). As your palette is richly rewarded with these exotic and copious portions of lavish indulgences, your sweet tooth is also promised a scrumptious treat with irresistible desserts including Khao Niew Mamuang (sticky rice steamed with fresh coconut and served with mango) and Ta-Ko (classic tapioca pudding served with water chestnuts and a sweet coconut topping).
Click 'Find Out More' for the full set dinner menu >>>
50% off a 3-course dinner at Koh Thai 
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