Tapas - like books, music, art and wine - are best when shared with those closest to you. So, gather a group of friends and indulge your hearts out on the best of Spanish-style sharing with a six course Tapas Lovers meal at Wooden Table, a chic oasis of a restaurant with wooden décor, exposed brick walls, and floor-to-ceiling windows overlooking the urban jungle of Tin Hau.
Wooden Table is not a dimly lit cavern, with sherry barrels stacked high and men at rickety tables playing cards and sipping wine from their copitas. However, the food that comes out of Wooden Table’s kitchens is just the sort of fare you’ll find in most traditional Andalusian tavernas. Dedicated to serving only naturally grown, freshly prepared ingredients, with the use of additives strictly forbidden, every meal is prepared with love and patience. These principles permeate throughout the restaurant, with each delicious bite accompanied by laughter, chatter and the soft clinking of glasses.
With so many choices, ordering tapas is never easy. Which is why the chef at Wooden Table will hand pick three of the day’s freshest tapas to whet your appetite for the feast ahead, which also includes a salad, 3 mains and dessert, fit for three great friends to share.
Menu includes mixed tapas, Spanish omelette, pan-fried gooseliver on chargrilled Australian beef tenderloin, oxtail ravioli and more!
$398 Tapas Lovers menu for 3 at Wooden Table 
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