| Nothing brings out flavor more effectively than Rocksalt… Located on the main promenade in Stanley, Rocksalt’s beachside vantage point boasts airy, driftwood surfaces and floor-to-ceiling windows overlooking the magnificent Stanley shoreline. Headed by Executive Chef Cameron Gardiner, the restaurant has a strong seafood influence, serving up the finest ingredients with clean, modern flavours. Think mixed seafood platters bursting with crustaceans, live oysters and shellfish from some of the cleanest waters on earth, plus traditional turf favourites like succulent burgers, juicy grilled steaks and wood-fired pizzas by the foot. For HK$350, you can enjoy a taste of the ocean’s bounty with 1 dozen freshly shucked daily oysters like Coffin Bay, Sydney Rock, Bruny Bay or Tasmanian, paired with a bottle of Australian sparkling wine, great for sharing with friends. Alternatively, redeem your voucher for a six-course set menu specially created by Chef Gardiner himself (1 voucher per person). The menu boasts a wonderful selection of appetizers, surf and turf, and a decadent dessert. Grab today’s deal and discover a new reason to visit Stanley! Woo-hoo! Six-course set menu - Tuna Sashimi, Smoked Eggplant Caviar, Mixed Cress
- Tempura Coffin Bay Oyster with Citrus Soba Noodles and Sesame Ponzu dressing
- White Wine Steamed Australian Mussels with Capellini and Wakame Seaweed
- Roast Lamb Rack topped with Pine Nut Crumbs, Parsnip Veloute and Mustard Salad
- Baked Cod Fillet with Sauvignon Blanc Butter Glaze, Steamed Clam and Homemade Duck Sausage
- Chocolate Torte & Rocksalt Infused Ice-Cream
How It Works - Buy today’s deal and share with friends to ensure it tips. Deal activated with 20 buys!
- Receive a ValuVoucher by email, good for 1 dozen oysters & sparkling wine or a 6-course dinner at Rocksalt.
- Feast your heart out, sonny
| | | | $700 Price | 50% Discount | $350 Savings | | Company Info Rocksalt 25 Stanley Market Road, Stanley, Hong Kong See the website » | |
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